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Brandy is a liquor produced by distilling wine Discover what is brandy—a distilled wine from fruits like grapes Some brandies are aged in wooden casks.
Brandy is a liquor made from fermented fruit or distilled wine
Brandy is typically aged in oak barrels and often has subtle notes of vanilla, cinnamon, caramel, and maple. Brandy is a distilled spirit produced from fermented fruit Grapes are most common (essentially making brandy distilled wine), though brandies are also derived from apples, apricots, peaches, and other fruits. Brandy is a spirit made from distilled wine or other fermented fruit juices
Although most brandy is made from distilled wine, other styles from all over the world use fruits such as pears, cherries, apples, etc The name brandy actually comes from the dutch word brandewijn, meaning burnt wine. We answer all of your burning brandy questions, such as how is brandy made, what does brandy taste like, what's the difference between cognac and brandy, and how to drink brandy. Brandy, alcoholic beverage distilled from wine or a fermented fruit mash
The term used alone generally refers to the grape product
Brandies made from the wines or fermented mashes of other fruits are commonly identified by the specific fruit name. Discover the many types of brandy, from classic cognac and armagnac to fruit and grape brandies Learn how each is made and how to enjoy them. Brandy is liquor distilled from wine or fermented fruit juice
The name “brandy” comes from the dutch word “brandewijn,” meaning “burnt wine,” referring to the process of distillation It has a rich golden or amber color, although there are also clear brandies.
