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The peach (prunus persica) is a deciduous tree that bears edible juicy fruits with various characteristics Canned peaches are a staple commodity in many regions. Though from the same species, they are regarded commercially as different fruits.
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Learn about the many surprising health benefits of peaches. Peaches are widely eaten fresh and are also baked in pies and cobblers They're also packed with vitamins, antioxidants, and fiber that support skin, heart, and digestive health.
Just one medium peach has about 11% of the vitamin c you need each day
This nutrient helps your body heal wounds and keeps your immune system going strong It also helps get rid of “free. Peaches are rich in phytonutrients that tackle free radicals and reduce inflammation throughout the body Peaches offer potassium, fiber and other nutrients that support a healthy heart and gut.
Discover everything about peaches—their nutrition, 20 amazing health benefits, 10 possible side effects, how to eat them, tips for consumption, best time to eat, precautions, and more A complete guide to enjoying peaches safely and healthily. Peach is a economically important fruit tree grown throughout the warmer temperate regions of both the northern and southern hemispheres for its sweet fruits
