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Incredibly flavorful and easy to make, this rosemary garlic steak is juicy and can be grilled indoors too All you need to know about how to cook steaks + my favorite rosemary garlic buttered steak and how to serve it with cream sauce and potatoes! Get the recipe plus all my tips for making the best steak ever
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Discover how to make a delicious garlic and rosemary steak marinade recipe Slather both sides of the steak and season with salt Get the full garlic and rosemary steak marinade recipe with tips and nutrition facts here!
Transfer marinade to heavy small saucepan
Transfer to platter and let it stand for 10 minutes Bring marinade to a boil Thinly slice steak across the grain Pour marinade over steak slices and serve (and/or serve marinade alongside)
How to grill porterhouse steak with a simple and fast rosemary garlic marinade and a bonus recipe for oregano garlic compound butter. In a small bowl, combine the rosemary leaves, garlic, crushed red pepper and enough olive oil to make a loose paste Slather the steaks with the mixture and sprinkle them generously with salt. The secret to steakhouse perfection
Garlic and rosemary steak marinade this marinade is more than just a recipe
This recipe delivers consistently delicious results, ensuring that every bite is packed. 3 garlic cloves, smashed and finely chopped pinch of red pepper flakes extra virgin olive oil kosher salt directions In a small bowl, combine the rosemary, garlic, re pepper and enough oil to form a loose paste
